Mexican

Spicy Turkey Tacos (Filling) is for Dinner.

Spicy Turkey Tacos (Filling) takes several minutes to prepare.

Spicy Turkey Tacos (Filling) takes several minutes to cook.

Spicy Turkey Tacos (Filling) makes 4 servings.

The ingredients for Spicy Turkey Tacos (Filling) are:

12 ounces lean, ground turkey breast
1 cup chopped onions
1 cup prepared salsa
4 tsp chili powder
1 tsp cumin
1/2 tsp oregano

Here is how you make Spicy Turkey Tacos (Filling):

In a small bowl, stir together the chili powder, cumin and oregano. In a nonstick frying pan, add the ground turkey and onion. Cook over medium heat until the turkey is browned and onion is translucent. Drain well. Add the spices to the turkey mixture. Stir to mix evenly. To serve, place a 1/4 cup of the turkey mixture in each tortilla. Top each with 1 tablespoon cheese, 1/4 of the diced tomatoes, 1/2 cup shredded lettuce and 2 tablespoons salsa. Fold in both sides of each tortilla up over the filling, and then roll to close. Serve immediately. Number of Servings: 4Recipe submitted by SparkPeople user DENSA1.

The nutritional information for Spicy Turkey Tacos (Filling) is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 134.0

• Total Fat: 1.2 g
• Cholesterol: 52.5 mg
• Sodium: 350.6 mg
• Total Carbs: 9.3 g
• Dietary Fiber: 2.8 g
• Protein: 22.7 g

Spicy Turkey Tacos (Filling) is Mexican cuisine.