Mexican

Turkey stuffing is for Dinner.

Turkey stuffing takes 15 minutes to prepare.

Turkey stuffing takes 45 minutes to cook.

Turkey stuffing makes 14 servings.

The ingredients for Turkey stuffing are:

2 20 Pkg. ground turkey breast
1 cup diced red peppers
1 pkg frozen sweet corn (1 cup)
1 1/2 pkg taco seasoning
2 cuos canned diced tomatoes & chillies
4 cups medium grain brown rice
1/4 tsp onion powder
1/4 tsp garlic powder

Here is how you make Turkey stuffing:

Cook rice following package. Dice red peppers toss in a big skillet sprayed with canola spray. Add frozen corn and onion & garlic powder. Simmer until hot remove from pan. Spray again. Put ground turkey in brown & chop till cooked. Do not drain add taco seasoning. Stir until thoroughly mixed. Add tomatoes. Add rest of ingredients. This is ready to stuff.Serving Size: makes 14 stuffed peppersNumber of Servings: 14Recipe submitted by SparkPeople user PJAMES6.

The nutritional information for Turkey stuffing is:

• Servings Per Recipe: 14
• Amount Per Serving
• Calories: 200.0

• Total Fat: 6.3 g
• Cholesterol: 57.1 mg
• Sodium: 320.2 mg
• Total Carbs: 18.8 g
• Dietary Fiber: 1.6 g
• Protein: 17.7 g

Turkey stuffing is Mexican cuisine.