Mexican

Turkey Taco with Black eyed peas is for Dinner.

Turkey Taco with Black eyed peas takes 20 minutes to prepare.

Turkey Taco with Black eyed peas takes 25 minutes to cook.

Turkey Taco with Black eyed peas makes 4 servings.

The ingredients for Turkey Taco with Black eyed peas are:

1.2 lbs. ground turkey 93 percent lean
Green and Yellow bell pepper cut in strips
Diced onion
1 can (15.5) can black eyed peas drained
Taco seasoning
2 tbsp. olive oil

Here is how you make Turkey Taco with Black eyed peas:

Brown ground turkey with 1 tbsp. olive oil then add taco seasoning.In pan and 1 tbsp. olive oil and cook onion and bell peppers. And black eyed peas and warm.Serve taco meat over peas.Serving Size: Makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user COX5813.

The nutritional information for Turkey Taco with Black eyed peas is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 329.5

• Total Fat: 16.4 g
• Cholesterol: 90.0 mg
• Sodium: 249.5 mg
• Total Carbs: 19.6 g
• Dietary Fiber: 4.1 g
• Protein: 27.3 g

Turkey Taco with Black eyed peas is Mexican cuisine.