Mexican

Raw Taco Meat II Vegan/Gluten Free is for Dinner.

Raw Taco Meat II Vegan/Gluten Free takes 10 minutes to prepare.

Raw Taco Meat II Vegan/Gluten Free takes several minutes to cook.

Raw Taco Meat II Vegan/Gluten Free makes 2 servings.

The ingredients for Raw Taco Meat II Vegan/Gluten Free are:

Walnuts, 1 oz or 14 halves approx.
Red Ripe Tomatoes, .25 large whole (3" dia)
* Sun Dried Tomatoes, 5-6 pieces
* Cilantro, dried, 1 tbsp
* *Cumin seed, 1 tsp
Green Peppers (bell peppers), 2 tbsp (chopped)
*Peppers and Yellow, sweet, red, fresh, 2 tbsp Chopped
* Pepper, red or cayenne, 1/8 tsp
*Genmai Red Miso, 1 tbsp (remove)
*Dried Onion Flakes, 1 tbsp
* Garlic, 1 cloves

Here is how you make Raw Taco Meat II Vegan/Gluten Free:

Chop all your vegetables and add them along with your Miso and seasonings into your food processor and pulse until chunky/blended. Chop or crush your walnuts seperately so they are about the size of ground beef crumbles. Add everything together and mix - serve over rice on top of corn tortillas or stuff corn shell taco envelopes and sprinkle with some nutritional yeast or other cheesy flavored vegan favorite if desired. Serving Size: Makes 1-2 servings of two tacos eachNumber of Servings: 2Recipe submitted by SparkPeople user MILLERSIMPSON.

The nutritional information for Raw Taco Meat II Vegan/Gluten Free is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 145.6

• Total Fat: 9.8 g
• Cholesterol: 0.0 mg
• Sodium: 105.6 mg
• Total Carbs: 9.4 g
• Dietary Fiber: 1.6 g
• Protein: 3.1 g

Raw Taco Meat II Vegan/Gluten Free is Mexican cuisine.

The dietary needs meet for Raw Taco Meat II Vegan/Gluten Free is Vegan