The recipe Ditch the Wheat Low Carb Doritos

Made From Scratch Recipes

Ditch the Wheat Low Carb Doritos recipe is a Mexican Snack meal that takes 10 minutes to make. If you enjoy Mexican for Snack, you will like Ditch the Wheat Low Carb Doritos!

Ditch the Wheat Low Carb Doritos

Ditch the Wheat Low Carb Doritos Recipe
Ditch the Wheat Low Carb Doritos

Low Carb version of doritos

What Course Is Ditch the Wheat Low Carb Doritos?

Ditch the Wheat Low Carb Doritos is for Snack.


How Long Does Ditch the Wheat Low Carb Doritos Recipe Take To Prepare?

Ditch the Wheat Low Carb Doritos takes 10 minutes to prepare.


How Long Does Ditch the Wheat Low Carb Doritos Recipe Take To Cook?

Ditch the Wheat Low Carb Doritos takes 10 minutes to cook.


How Many Servings Does Ditch the Wheat Low Carb Doritos Recipe Make?

Ditch the Wheat Low Carb Doritos makes 3 servings.


What Are The Ingredients For Ditch the Wheat Low Carb Doritos Recipe?

The ingredients for Ditch the Wheat Low Carb Doritos are:

0.75 cup Bob's Red Mill Almond Meal/Flour (1/4 cup is 28g)
4 tbsp *Flax Seed
4 tbsp Bob's Red Mill Coconut Flour (by BABYHUNT)
.25 cup Butter, unsalted
1 large Egg, fresh, whole, raw
1.5 tsp Cayenne Pepper (Ground)
1 tsp Onion powder
.5 tsp Cumin seed
.5 tsp Paprika
0.5 tsp MORTON Sea Salt, Fine Salt (by ABSAARI84)


How Do I Make Ditch the Wheat Low Carb Doritos?

Here is how you make Ditch the Wheat Low Carb Doritos:

Instructions1. Heat oven to 350 degrees.2. Line a large flat baking sheet with parchment paper.3. Mix all of the ingredients in a food processor.4. Divide the dough into 2 balls.5. Place one ball between two large sheets of parchment paper. On a flat surface use a rolling pin to flatten the dough. Flatten the dough to the thickness of a thin cracker.6. Lift off the top of the parchment paper.7. Using a knife or pizza cutter, cut the dough into triangles.8. Take off any dough leftover from cutting. Place it with the other ball.9. Gently lift the parchment paper with the cut dough, and invert it onto the baking sheet with the parchment paper.10. Gently pull the parchment paper off leaving the dough on the baking sheet.11. Bake in the oven at 350 degrees for 7 ?-10 minutes. The chips are done when the dough is crispy and light brown.12.Repeat for the second ball of dough.The recipe makes about 30 Doritos.Serve with salsa, taco dip etc. Store the chips in a bag or container without the lid or bag closed. It helps the chips stay crisp longerServing Size:?30 fauxritos


What's The Nutritional Info For Ditch the Wheat Low Carb Doritos?

The nutritional information for Ditch the Wheat Low Carb Doritos is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 424.4
  • Total Fat: 37.4 g
  • Cholesterol: 103.4 mg
  • Sodium: 405.5 mg
  • Total Carbs: 19.2 g
  • Dietary Fiber: 11.7 g
  • Protein: 12.8 g

What Type Of Cuisine Is Ditch the Wheat Low Carb Doritos?

Ditch the Wheat Low Carb Doritos is Mexican cuisine.


What Dietary Needs Does Ditch the Wheat Low Carb Doritos Meet?

The dietary needs meet for Ditch the Wheat Low Carb Doritos is Low Carb


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