Party

Apple and Pear Cobbler is for Dessert.

Apple and Pear Cobbler takes 30 minutes to prepare.

Apple and Pear Cobbler takes 50 minutes to cook.

Apple and Pear Cobbler makes 16 servings.

The ingredients for Apple and Pear Cobbler are:

3 apples & pears peeled,cored & diced.
1/4 cup(50 ml) brown sugar
2 tbsp(25 ml) All-Purpose flour
1 tsp cinnamon
Biscuit Topping:
1 cup(250ml)All-Purpose flour
2 tbsp(25ml)sugar
1 1/2 tsp(7ml) cold butter,cut into bits.
1 egg
1/2 cup(125)buttermilk

Here is how you make Apple and Pear Cobbler:

1.Combine apples,pears,sugar,flour & cinnamon.Spoon into bottom of an 8" square(2L)baking dish.2.in a large bowl,combine or sift flour with sugar and baking powder.Cut in butter with a pastry blender or fingertips.3.In a medium bowl,whisk egg with buttermilk.Stir into flour mixture until a soft dough is formed.Spoon batter on top of fruit mixture in blobs,leaving room for fruit to bubble up on sides.4.Bake in a preheated oven at 375 degrees F(190 C) for 45-50 minutes or until biscuits are browned and fruit is very tender.Fruit should be bubbling around the biscuits.Cool cobbler for 15minutes.put a scoop of ice-cream on top(optional)makes 6-8 servings.Number of Servings: 16Recipe submitted by SparkPeople user BRYANNE55.

The nutritional information for Apple and Pear Cobbler is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 121.5

• Total Fat: 3.9 g
• Cholesterol: 22.3 mg
• Sodium: 59.6 mg
• Total Carbs: 20.9 g
• Dietary Fiber: 1.8 g
• Protein: 1.8 g