The recipe Apricot Slice

Made From Scratch Recipes

Apricot Slice recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Apricot Slice!

Apricot Slice

Apricot Slice Recipe
Apricot Slice

A delicious nibble for sharing with a crowd.

What Course Is Apricot Slice?

Apricot Slice is for Snack.


How Long Does Apricot Slice Recipe Take To Prepare?

Apricot Slice takes 20 minutes to prepare.


How Long Does Apricot Slice Recipe Take To Cook?

Apricot Slice takes several minutes to cook.


How Many Servings Does Apricot Slice Recipe Make?

Apricot Slice makes 25 servings.


What Are The Ingredients For Apricot Slice Recipe?

The ingredients for Apricot Slice are:

1 Packet of Malt Biscuits, crushed
200 - 250 grams dried apricots, chopped
125 grams slivered almonds
125 grams of melted butter
200 grams, 1/2 tin, of 99% fat free condensed milk.


How Do I Make Apricot Slice?

Here is how you make Apricot Slice:

Mix dry ingredients together. Mix condensed milk with melted butter. Add to the dry ingredients.When combined press into 28cm x 18 cm or 23cm square tray.Refrigerate for 20 minutes.Makes 25 small squares.Can be iced with melted milk or white chocolate and copha but that will add to calories.Number of Servings: 25Recipe submitted by SparkPeople user TRYINGHARD60.


What's The Nutritional Info For Apricot Slice?

The nutritional information for Apricot Slice is:

  • Servings Per Recipe: 25
  • Amount Per Serving
  • Calories: 142.0
  • Total Fat: 7.2 g
  • Cholesterol: 11.0 mg
  • Sodium: 148.9 mg
  • Total Carbs: 14.0 g
  • Dietary Fiber: 1.5 g
  • Protein: 2.4 g

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