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Bananas Foster or Flamby by Pioneer Woman is for Dessert.

Bananas Foster or Flamby by Pioneer Woman takes 15 minutes to prepare.

Bananas Foster or Flamby by Pioneer Woman takes 15 minutes to cook.

Bananas Foster or Flamby by Pioneer Woman makes 6 servings.

The ingredients for Bananas Foster or Flamby by Pioneer Woman are:

3 extra small (less than 6" long) Banana, fresh 50 grams Butter, unsalted 1 cup, unpacked Brown Sugar 284 g Elmlea Single Light Cream Alternative 0.5 cup, chopped Walnuts 3 fl oz Rum Cinnamon 1/2 tspn

Here is how you make Bananas Foster or Flamby by Pioneer Woman:

In a heavy skillet, melt butter over medium-high heat. Add brown sugar and stir together. Add cream and continue cooking, then stir in bananas and chopped walnuts. Mixture should be bubbly. (The steps so far should take less than 2 minutes; this is quick!) Pour in rum and stir to combine. Carefully tip the skillet slightly toward the open flame of the burner to ignite the alcohol in the pan, then let the mixture flame for 30 seconds or so (it should go out on its own.) You can shake the pan a bit to get it to calm down. Remove from heat and stir in cinnamon. Serve sauce immediately over vanilla ice cream or French toast. (Sauce does keep in the fridge, though. Delicious!) * Note: You can omit the flame step altogether if you prefer. Just let the sauce cook for a minute or two--still utterly delicious! Serving Size: 6Number of Servings: 6Recipe submitted by SparkPeople user ALL_SMILES_4U.

The nutritional information for Bananas Foster or Flamby by Pioneer Woman is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 339.7

• Total Fat: 18.1 g
• Cholesterol: 18.3 mg
• Sodium: 35.1 mg
• Total Carbs: 45.1 g
• Dietary Fiber: 2.0 g
• Protein: 3.5 g

Bananas Foster or Flamby by Pioneer Woman is Mexican cuisine.

The dietary needs meet for Bananas Foster or Flamby by Pioneer Woman is Vegetarian