The recipe Black Bean, corn and avacado

Made From Scratch Recipes

Black Bean, corn and avacado recipe is a Mexican Snack meal that takes several minutes to make. If you enjoy Mexican for Snack, you will like Black Bean, corn and avacado!

Black Bean, corn and avacado

Black Bean, corn and avacado Recipe
Black Bean, corn and avacado

This is a great dish to have with tortilla chips (a touch of lime) chips

What Course Is Black Bean, corn and avacado?

Black Bean, corn and avacado is for Snack.


How Long Does Black Bean, corn and avacado Recipe Take To Prepare?

Black Bean, corn and avacado takes 10 minutes to prepare.


How Long Does Black Bean, corn and avacado Recipe Take To Cook?

Black Bean, corn and avacado takes several minutes to cook.


How Many Servings Does Black Bean, corn and avacado Recipe Make?

Black Bean, corn and avacado makes 4 servings.


What Are The Ingredients For Black Bean, corn and avacado Recipe?

The ingredients for Black Bean, corn and avacado are:

1 can black beans
1 can yellow corn
1 cup cherry tomatoes
onions (green or red)
1 avacodo cubbed
2 cloves garlic or garlic powder to taste
1/4 cup light or fat free italian dressing
cumin - 2 T
Juice of 1 lime
salt and pepper to taste



How Do I Make Black Bean, corn and avacado?

Here is how you make Black Bean, corn and avacado:

Makes 4 ,1-cup servingsNumber of Servings: 4Recipe submitted by SparkPeople user JOYCE7CAMPBELL.


What's The Nutritional Info For Black Bean, corn and avacado?

The nutritional information for Black Bean, corn and avacado is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 190.8
  • Total Fat: 7.0 g
  • Cholesterol: 0.2 mg
  • Sodium: 203.9 mg
  • Total Carbs: 29.1 g
  • Dietary Fiber: 8.8 g
  • Protein: 7.3 g

What Type Of Cuisine Is Black Bean, corn and avacado?

Black Bean, corn and avacado is Mexican cuisine.


What Dietary Needs Does Black Bean, corn and avacado Meet?

The dietary needs meet for Black Bean, corn and avacado is Vegetarian


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