The recipe Roasted Chickapeas / Garbanozo Beans
Roasted Chickapeas / Garbanozo Beans recipe is a Indian Snack meal that takes 40 minutes to make. If you enjoy Indian for Snack, you will like Roasted Chickapeas / Garbanozo Beans!
Roasted Chickapeas / Garbanozo Beans
- What Course Is Roasted Chickapeas / Garbanozo Beans?
- How Long Does Roasted Chickapeas / Garbanozo Beans Recipe Take To Prepare?
- How Long Does Roasted Chickapeas / Garbanozo Beans Recipe Take To Cook?
- How Many Servings Does Roasted Chickapeas / Garbanozo Beans Recipe Make?
- What Are The Ingredients For Roasted Chickapeas / Garbanozo Beans Recipe?
- How Do I Make Roasted Chickapeas / Garbanozo Beans?
- What's The Nutritional Info For Roasted Chickapeas / Garbanozo Beans?
- What Type Of Cuisine Is Roasted Chickapeas / Garbanozo Beans?
- What Dietary Needs Does Roasted Chickapeas / Garbanozo Beans Meet?
Roasted Chickapeas / Garbanozo Beans |
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I wanted a crunch healthy snack that I can grab and go, so I decided to roast up some yummy chickapeas. What Course Is Roasted Chickapeas / Garbanozo Beans?Roasted Chickapeas / Garbanozo Beans is for Snack. How Long Does Roasted Chickapeas / Garbanozo Beans Recipe Take To Prepare?Roasted Chickapeas / Garbanozo Beans takes 5 minutes to prepare. How Long Does Roasted Chickapeas / Garbanozo Beans Recipe Take To Cook?Roasted Chickapeas / Garbanozo Beans takes 40 minutes to cook. How Many Servings Does Roasted Chickapeas / Garbanozo Beans Recipe Make?Roasted Chickapeas / Garbanozo Beans makes 7 servings. What Are The Ingredients For Roasted Chickapeas / Garbanozo Beans Recipe?The ingredients for Roasted Chickapeas / Garbanozo Beans are: 2 (12 ounce) can chickpeas (garbanzo beans), drained2 tablespoons olive oil salt (optional) garlic salt (optional) cayenne pepper (optional) Makes 7 - Half Cup Servings or 3.5 Cups How Do I Make Roasted Chickapeas / Garbanozo Beans?Here is how you make Roasted Chickapeas / Garbanozo Beans: Preheat oven to 450 degrees F (230 degrees C). Blot chickpeas with a paper towel to dry them. In a bowl, toss chickpeas with olive oil, and season to taste with salt, garlic salt, and cayenne pepper, if using. Spread on a baking sheet, and bake for 30 to 40 minutes, until browned and crunchy. Watch carefully the last few minutes to avoid burning. Number of Servings: 7Recipe submitted by SparkPeople user SHELBSYD.What's The Nutritional Info For Roasted Chickapeas / Garbanozo Beans?The nutritional information for Roasted Chickapeas / Garbanozo Beans is:
What Type Of Cuisine Is Roasted Chickapeas / Garbanozo Beans?Roasted Chickapeas / Garbanozo Beans is Indian cuisine. What Dietary Needs Does Roasted Chickapeas / Garbanozo Beans Meet?The dietary needs meet for Roasted Chickapeas / Garbanozo Beans is Vegan |
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