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Low Fat Zucchini Bread is for Dessert.

Low Fat Zucchini Bread takes 15 minutes to prepare.

Low Fat Zucchini Bread takes 60 minutes to cook.

Low Fat Zucchini Bread makes 32 servings.

The ingredients for Low Fat Zucchini Bread are:

3 eggs
2 c sugar
1 c applesauce
3 tsp vanilla
2 c grated zucchini
2 c flour
1 tsp cinnamon
1 tsp baking soda
1 tsp salt
1/4 tsp baking powder

Here is how you make Low Fat Zucchini Bread:

Beat 3 eggs until frothy, beat in 2 c sugar, add 1 c applesauce & 3 tsp vanilla. Beat until thick and lemon colored. Stir in 2 c grated zucchini. Sift 2 c flour with 1 tsp cinnamon, 1 tsp baking soda, 1 tsp salt & 1/4 tsp baking soda. Add to mixture. Pour into 2 greased loaf pans (8x4). Bake @ 350 degrees for 1 hour, cool 10 minutes - turn out to cool.Makes 32 half inch slices, each slice is a serving size.Number of Servings: 32Recipe submitted by SparkPeople user DAVLIN.

The nutritional information for Low Fat Zucchini Bread is:

• Servings Per Recipe: 32
• Amount Per Serving
• Calories: 90.3

• Total Fat: 0.6 g
• Cholesterol: 22.2 mg
• Sodium: 119.7 mg
• Total Carbs: 19.8 g
• Dietary Fiber: 0.5 g
• Protein: 1.5 g

The dietary needs meet for Low Fat Zucchini Bread is Low Fat