Party

Hot Crab Dip in Bread Basket is for Side Dish.

Hot Crab Dip in Bread Basket takes 30 minutes to prepare.

Hot Crab Dip in Bread Basket takes 45 minutes to cook.

Hot Crab Dip in Bread Basket makes 20 servings.

The ingredients for Hot Crab Dip in Bread Basket are:

2- 8oz Cream Cheese
1/2 cup Mayo
1/4 cup dry white wine
2 green onions
2 cloves garlic
1/2 teaspoon Worcestershire sauce
1 lb back Fin crab meat
1/4 chopped pimiento
2 pound round bread loaf ie sourdough, rye or wheat
Old Bay seasoning to taste

Here is how you make Hot Crab Dip in Bread Basket:

Mix cream cheese till fluffy, beat in mayo, garlic, Worcestershire sauce, onion, wine beat till smooth Stir in pimiento, crab meatScoop out center of bread and fill with dip Bake 45 min @ 350 degrees Serve with crackers or fresh veggiesNumber of Servings: 20Recipe submitted by SparkPeople user GIZMO912.

The nutritional information for Hot Crab Dip in Bread Basket is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 196.1

• Total Fat: 10.2 g
• Cholesterol: 26.5 mg
• Sodium: 308.0 mg
• Total Carbs: 2.3 g
• Dietary Fiber: 0.1 g
• Protein: 4.6 g