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Best Burgers Ever is for Dinner.

Best Burgers Ever takes 15 minutes to prepare.

Best Burgers Ever takes 10 minutes to cook.

Best Burgers Ever makes 4 servings.

The ingredients for Best Burgers Ever are:

700g Ground beef, lean,
30ml Sweet Chilli dipping sauce
5g English Mustard,
5g Garlic powder,
.25 cup spring onion finely chopped
30g Beef Bovril
Salt & freshly ground black pepper

Here is how you make Best Burgers Ever:

Place all the ingredients in a bowl and combine thoroughly. Divide into 8, shape first inton balls then flatten out into burger shape taking care to keep the edges even . Place on a plate and cover with cling film. Leave in fridge for 30 mins to and hour. This helps the flavours to merge and makes the burgers firm up.Cook on a hot griddle or dry frying pan for 3-4 mins either side - do not poke or move the burgers except to turn.Enjoy with a crispy salad or in a toasted bun with bacon and a slice of cheese for extra protein hitServing Size: makes 8 burgers, serves 4Number of Servings: 4Recipe submitted by SparkPeople user 532SARAH.

The nutritional information for Best Burgers Ever is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 502.0

• Total Fat: 36.4 g
• Cholesterol: 131.3 mg
• Sodium: 286.4 mg
• Total Carbs: 6.2 g
• Dietary Fiber: 0.5 g
• Protein: 34.2 g

The dietary needs meet for Best Burgers Ever is Low Carb