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Almond butter cups is for Dessert.

Almond butter cups takes 15 minutes to prepare.

Almond butter cups takes 40 minutes to cook.

Almond butter cups makes 24 servings.

The ingredients for Almond butter cups are:

1.0 tbsp Vanilla extract, imitation, alcohol
12.0 tbsp Almond Butter
12.0 tbsp Coconut Oil - Nutiva Organic Extra-Virgin Coconut Oil
5.0 gram Sweet leaf stevia
2.0 oz 100% unsweetened chocolate
4.0 tbsp kerrigold unsalted butter

Here is how you make Almond butter cups:

Mix and melt chocolate, butter, vanilla extract, and 3 stevia packets slowly in microwave at 30 second intervals at 50% power. Once melted and smooth use a spoon and put in cups. Put chocolate cups in freezer to harden. Mix almond butter, 2 stevia packets, coconut oil together and melt in microwave at 30 second intervals @ 50% power till smooth. Remove chocolate cups from freezer and add almond butter mix to cups. Put in freezer till solid move cups to zip bag and store in fridge. Enjoy! Serving Size: 24 mini cupsNumber of Servings: 24.0Recipe submitted by SparkPeople user KETOMONKEYMAMA.

The nutritional information for Almond butter cups is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 147.0

• Total Fat: 14.6 g
• Cholesterol: 0.0 mg
• Sodium: 0.9 mg
• Total Carbs: 2.4 g
• Dietary Fiber: 1.3 g
• Protein: 1.5 g

The dietary needs meet for Almond butter cups is Low Carb