Party

Butter Cream Biscuit slices is for Dessert.

Butter Cream Biscuit slices takes 30 minutes to prepare.

Butter Cream Biscuit slices takes several minutes to cook.

Butter Cream Biscuit slices makes 48 servings.

The ingredients for Butter Cream Biscuit slices are:

Ingredients:

Butter, unsalted, 500 grams
Powdered Sugar, 2 cup, unsifted
Cocoa, dry powder, unsweetened, 8 tbsp
Regular Coffee, 2 cup (8 fl oz)
*Arnotts Milk Coffee Biscuits (3 biscuit serve), 27 serving

Here is how you make Butter Cream Biscuit slices:

Use a 9 x 12 inch trayCream Butter and powdered sugar, add sifted cocoa and mix well.Make 2 cups strong coffee, allow to cool.Pour 1 cup coffee into a bowl, quickly dip each biscuit into coffe and lay on tray, five biscuits across by 4 biscuits, down. Spread 1/4 of cream on layer, repeat for another layers, spread cream evenly on top layer.Refrigerate overnight to soften.Cut into slices 6 lengthwsie and 8 width wise.Serving Size:?Makes 48 slices

The nutritional information for Butter Cream Biscuit slices is:

• Servings Per Recipe: 48
• Amount Per Serving
• Calories: 158.2

• Total Fat: 10.2 g
• Cholesterol: 22.8 mg
• Sodium: 41.5 mg
• Total Carbs: 16.2 g
• Dietary Fiber: 0.3 g
• Protein: 1.2 g