The recipe Sheet Cake

Made From Scratch Recipes

Sheet Cake recipe is a Dessert meal that takes 15 minutes to make. If you enjoy for Dessert, you will like Sheet Cake!

Sheet Cake

Sheet Cake Recipe
Sheet Cake

Warn chocolate cake with icing on top

Sheet Cake

What Course Is Sheet Cake?

Sheet Cake is for Dessert.


How Long Does Sheet Cake Recipe Take To Prepare?

Sheet Cake takes 20 minutes to prepare.


How Long Does Sheet Cake Recipe Take To Cook?

Sheet Cake takes 15 minutes to cook.


How Many Servings Does Sheet Cake Recipe Make?

Sheet Cake makes 12 servings.


What Are The Ingredients For Sheet Cake Recipe?

The ingredients for Sheet Cake are:

CAKE
2-cups granulated sugar
2-cups all purpose flour
1/4-cup cocoa
1-teaspoon baking soda
1/2-teaspoon salt
1-cup butter
1-cup water
1/2-cup buttermilk
2-eggs
1-teaspoon pure vanilla

FROSTING
1/2-cup butter
1-teaspoon pure vanilla
3-tablespoons cocoa
6-tablespoons milk
1-box powered sugar
1-cup chopped walnuts


How Do I Make Sheet Cake?

Here is how you make Sheet Cake:

1.Combine sugar, flour, ? cup cocoa, baking soda and salt in large mixing bowl. Mix well.2.Heat 1 cup butter and water in saucepan until boiling. Pour over dry ingredients, while mixing, beat in buttermilk, eggs and 1 teaspoon vanilla.3.Pour batter in greased 15x10 inch pan. Bake 15 minutes @ 350 degrees.4.While cake is cooking: heat ? cup butter, 3 tablespoons cocoa, milk and 1 teaspoon vanilla in sauce pan until boiling, pour over powdered sugar and nuts. Spread over hot cake.Serving Size:?12 piecesNumber of Servings: 12Recipe submitted by SparkPeople user *ANDREA*61.


What's The Nutritional Info For Sheet Cake?

The nutritional information for Sheet Cake is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 582.5
  • Total Fat: 30.5 g
  • Cholesterol: 96.4 mg
  • Sodium: 400.2 mg
  • Total Carbs: 73.3 g
  • Dietary Fiber: 2.3 g
  • Protein: 6.1 g

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