Party

Chilled Raspberry or Strawberry Cake is for Dessert.

Chilled Raspberry or Strawberry Cake takes 30 minutes to prepare.

Chilled Raspberry or Strawberry Cake takes 30 minutes to cook.

Chilled Raspberry or Strawberry Cake makes 24 servings.

The ingredients for Chilled Raspberry or Strawberry Cake are:

1 White Cake Mix made according to package directions -- the mix we used called for 3 egg whites, 2 T Canola Oil, & 1 1/3 cups of water.

GLAZE:
1 3 oz pkg Jello (Raspberry or Strawberry)
1/4 c Granulated Sugar
3.5 T Cornstarch
2 C Boiling Water

FROSTING:
8 oz Light Cream Cheese, softened
8 oz Cool Whip, Lite
1/4 c Granulated Sugar
1/2 tsp Vanilla

Here is how you make Chilled Raspberry or Strawberry Cake:

Use a 12x18 pan that is at least 2" deep (even deeper would be better!) that is well greased. Do NOT use a jelly roll pan -- they are not deep enough.Yield: 24 pieces, 3"x3" 156 calories each.Prepare & bake White Cake Mix according to package instructions. Allow to cool completely.GLAZE:1 3 oz pkg Jello -- Strawberry or Raspberry flavor.25 c. Granulated Sugar3.5 T. CornstarchIn a saucepan, mix together until all ingredients are evenly distributed. Pour in 2 c boiling water. & stir. Put on medium heat & bring to a boil again. Boil for 2-3 minutes, stirring constantly.Allow to cool to room temperature.FROSTING:8 oz Light Cream Cheese, softened8 oz pkg of Light Cool Whip1/4 c. Granulated Sugar1/2 tsp VanillaMix until smooth. I prefer to use a blender, putting in the Cool Whip first & following with remaining ingredients. Allow the frosting to chill for a few hours so that the sugar dissolves into the mixture.Keep refrigerated.Putting the cake together:Remove the frosting from the fridge & allow to stand for 15 minutes. Spread the frosting evenly over the entire cake.Pour the cooled glaze over the frosting -- don't pour it on when it is still hot!Cover with fresh or frozen raspberries or strawberries.You can serve it immediately. Keep leftovers (if you have any!) in the fridge.Number of Servings: 24Recipe submitted by SparkPeople user PARTYMOM44.

The nutritional information for Chilled Raspberry or Strawberry Cake is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 156.5

• Total Fat: 5.5 g
• Cholesterol: 5.1 mg
• Sodium: 205.5 mg
• Total Carbs: 24.6 g
• Dietary Fiber: 0.6 g
• Protein: 2.4 g