Party

Caramel Puffcorn is for Dessert, Snack.

Caramel Puffcorn takes 15 minutes to prepare.

Caramel Puffcorn takes 45 minutes to cook.

Caramel Puffcorn makes 16 servings.

The ingredients for Caramel Puffcorn are:

1 9oz bag puff corn
1 c butter
1 1/4 c brown sugar
2/3 c light corn syrup
1 tsp. baking soda

Here is how you make Caramel Puffcorn:

preheat oven to 250combine butter, brown sugar and corn syrip in 2 qt sauce pan. cook on medium until mixture has melted. add baking soda (this will make the mixture foam)pour puffcorn in large roaster pan. pour caramel over the puffcorn and stir until mixedPlace in oven for 45 min, stirring every 10-15 min.remove fdrom oven, pour on wax paper and break apart. Let it cool.Number of Servings: 16Recipe submitted by SparkPeople user BEANMOM1.

The nutritional information for Caramel Puffcorn is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 293.5

• Total Fat: 17.2 g
• Cholesterol: 31.3 mg
• Sodium: 210.1 mg
• Total Carbs: 35.8 g
• Dietary Fiber: 0.5 g
• Protein: 0.6 g