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Pizza Casserole * is for Dinner.

Pizza Casserole * takes 30 minutes to prepare.

Pizza Casserole * takes 20 minutes to cook.

Pizza Casserole * makes 10 servings.

The ingredients for Pizza Casserole * are:

1 - medium onion chopped
1cup - mushrooms, chopped
1/4 cup - green pepper. chopped
1/2 lb. - extra lean ground beef
2 tsp. . - Becel Light Margarine
1/2 cup - pepperoni, cut in quarters
2 slices - thin cooked ham, cut in squares
4 slices - chicken bacon, cooked and cut up
1/2 cup - uncooked macaroni
2 /8oz. cans - pizza sauce
2 cups - mozzarella, partly skim

Here is how you make Pizza Casserole *:

Cook macaroni according to box instructions.Drain, and set aside.Melt margarine in skillet, add onion, mushrooms, and green peppers and saute until soft. Add ground beef and cooked until brown. Then add pepperoni, ham, and chopped bacon.Add cooked macaroni and 1 can of pizza sauce.Mix everything together. Add 1 cup of cheese. Stir in. Pour all into a casserole. Pour 2nd can of pizza sauce around the edges and on top. Sprinkle 1 cup of mozzarella on top of casserole.Bake in a preheated oven at 350 degree F oven for 20 minutes, or until cheese is melted and bubbly.Makes 10 - 1cup servings.Number of Servings: 10Recipe submitted by SparkPeople user PBOUCHER54.

The nutritional information for Pizza Casserole * is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 289.3

• Total Fat: 19.2 g
• Cholesterol: 62.5 mg
• Sodium: 897.9 mg
• Total Carbs: 11.4 g
• Dietary Fiber: 1.6 g
• Protein: 17.0 g

Pizza Casserole * is Italian cuisine.