The recipe Ham and Cheese Sliders

Made From Scratch Recipes

Ham and Cheese Sliders recipe is a Sandwich meal that takes 15 minutes to make. If you enjoy for Sandwich, you will like Ham and Cheese Sliders!

Ham and Cheese Sliders

Ham and Cheese Sliders Recipe
Ham and Cheese Sliders

Not the healthiest, especially when you could eat several of these in one sitting. But they are good and serve as a great appetizer or quick dinner.

What Course Is Ham and Cheese Sliders?

Ham and Cheese Sliders is for Sandwich.


How Long Does Ham and Cheese Sliders Recipe Take To Prepare?

Ham and Cheese Sliders takes 15 minutes to prepare.


How Long Does Ham and Cheese Sliders Recipe Take To Cook?

Ham and Cheese Sliders takes 15 minutes to cook.


How Many Servings Does Ham and Cheese Sliders Recipe Make?

Ham and Cheese Sliders makes 24 servings.


What Are The Ingredients For Ham and Cheese Sliders Recipe?

The ingredients for Ham and Cheese Sliders are:

24 dinner rolls (Hawaiian rolls)
24 slice baby swiss cheese (about 1lb)
24 slices fresh deli honey ham (about 1lb)

Sauce:
8tbsp light butter or margarine (I use promise light)
1.5tbsp yellow mustard
.5 tsp worchester sauce
1-2tbsp of finely chopped onion
1-2tbsp poppy seeds


How Do I Make Ham and Cheese Sliders?

Here is how you make Ham and Cheese Sliders:

Add one slice of folded ham and one slice of swiss cheese to each bun. (optional: add mayo or miracle whip, but not listed in nutritional info)Mix melted butter, mustard, worchester sauce and onion. Spread over the top of sandwiches (brush or dribble). Then sprinkle poppy seeds over the top. Let sit for about 15 minutes or until butter sauce sets a little. Cover with tin foil and bake at 350 for 10-12 minutes until cheese is melted. Uncover and bake additional 2 minutes.Yields 24 sliders/servingsNumber of Servings: 24Recipe submitted by SparkPeople user DJD008.


What's The Nutritional Info For Ham and Cheese Sliders?

The nutritional information for Ham and Cheese Sliders is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 210.2
  • Total Fat: 9.7 g
  • Cholesterol: 40.0 mg
  • Sodium: 577.7 mg
  • Total Carbs: 17.0 g
  • Dietary Fiber: 1.0 g
  • Protein: 13.0 g

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