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Spicy Velvetta Cheese and Meat Dip is for Snack.

Spicy Velvetta Cheese and Meat Dip takes several minutes to prepare.

Spicy Velvetta Cheese and Meat Dip takes several minutes to cook.

Spicy Velvetta Cheese and Meat Dip makes 32 servings.

The ingredients for Spicy Velvetta Cheese and Meat Dip are:

1 medium onion
2 tbsp Smart Balance Light Buttery Spread
2 16 oz blocks of Kraft Velveeta 2% Milk Cheese
2 Cans of Rotel Diced Tomatoes & Green Chilies (One Hot & One Original)
1 16oz package of Jimmy Dean Hot Sausage
1 lb lean ground turkey

Here is how you make Spicy Velvetta Cheese and Meat Dip:

Dice Onion and add buttery to crockpot on high heat. Cube Velveeta cheese spread and mix into crockpot. Add to cans of Rotel mix undrained. Mix well and cover. Stir occasionally.Crumble sausage and lean ground turkey in a large frying pan. Cook until brown. Drain meat and then add to crockpot.After the cheese is thoroughly melted - switch crockpot to warm and serve with some baked tortilla chips - not counted in this calorie count. Serving size is 1 ounce.Number of Servings: 32Recipe submitted by SparkPeople user 2008ISTHEYEAR.

The nutritional information for Spicy Velvetta Cheese and Meat Dip is:

• Servings Per Recipe: 32
• Amount Per Serving
• Calories: 168.9

• Total Fat: 12.6 g
• Cholesterol: 30.0 mg
• Sodium: 364.3 mg
• Total Carbs: 0.8 g
• Dietary Fiber: 0.1 g
• Protein: 11.6 g