Party

Cheesecake Cupcakes is for Dessert.

Cheesecake Cupcakes takes 20 minutes to prepare.

Cheesecake Cupcakes takes 30 minutes to cook.

Cheesecake Cupcakes makes 18 servings.

The ingredients for Cheesecake Cupcakes are:

CRUST
1 cup finely ground graham cracker crumbs
2 tbsp unsalted butter, melted
2 tbsp granulated sugar

FILLING
16 oz cream cheese
3/4 cup sugar
2 tbsp heavy cream
2-3 tbsp flour
1 tsp vanilla extract
2 eggs
dash of salt

TOPPING
1 cup sour cream
1/2 cup sugar
2 tsps vanilla extract
2 tbsp hot cocoa powder

Here is how you make Cheesecake Cupcakes:

-Preheat oven to 350 degrees F-Line a cupcake tin with cupcake liners-Combine the graham crackers, melted butter, and sugar and stir to incorporate.-Press the mixture into bottoms of the cupcake liners firmly. (a large tablespoon for each cupcake)-Bake for 5 minutes-Remove from oven.-With the paddle attachment on a mixer, beat the cream cheese on medium speed until smooth.-Reduce speed to low and add sugar in a slow, steady stream until completely mixed in.-Add the vanilla extract and salt.-Beat in the heavy cream and flour.- Beat in the eggs, 1 at a time, making sure each is well incorporated before adding the next.-Pour the batter into the cupcake liners, about 3/4 full. -Bake for 30 minutes.-Remove from oven and let cool completely then remove the cupcakes from the tin and cfhill for at least 3 hours.-Combine the sour cream, sugar, and vanilla extract in a medium sized bown and whisk together until smooth.-Whisk in the hot cocoa powder.-Cover and chill until cupcakes are ready.-Dollop onto cupcakes.-Chill for approximately 30 minutes before serving.Cupcakes can be kept in an air-tight container for up to 3 days.Serving Size: Makes 18 cupcakesNumber of Servings: 18Recipe submitted by SparkPeople user MACKENZIEM2.

The nutritional information for Cheesecake Cupcakes is:

• Servings Per Recipe: 18
• Amount Per Serving
• Calories: 175.9

• Total Fat: 11.7 g
• Cholesterol: 54.0 mg
• Sodium: 240.5 mg
• Total Carbs: 15.1 g
• Dietary Fiber: 0.2 g
• Protein: 3.1 g

The dietary needs meet for Cheesecake Cupcakes is Vegetarian