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Asian Ground Chicken takes 15 minutes to prepare.

Asian Ground Chicken takes 10 minutes to cook.

Asian Ground Chicken makes 16 servings.

The ingredients for Asian Ground Chicken are:

1 lb ground chicken extra lean
6-8 green onion white and green diced
whole red bellpepper diced
can of water chestnuts diced small
2 tsp sesame oil
1/4 cup low sodium soy sauce
fresh ginger grated 1 tsp
2 tbl hoison sauce
16 butter lettuce leafs about 2 heads

Here is how you make Asian Ground Chicken:

cook chicken until done, drain and put back in pan. Add soy sauce, hoison sauce, green onion, bellpepper, sesame oil, water chestnuts, and ginger and cook for about 2 min untill bellpepper is soft. Serving Size: makes 16 lettuce wrapsNumber of Servings: 16Recipe submitted by SparkPeople user PATIENCE29607.

The nutritional information for Asian Ground Chicken is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 58.7

• Total Fat: 1.9 g
• Cholesterol: 22.5 mg
• Sodium: 220.9 mg
• Total Carbs: 3.1 g
• Dietary Fiber: 1.6 g
• Protein: 7.0 g

Asian Ground Chicken is Asian cuisine.

The dietary needs meet for Asian Ground Chicken is Low Fat