Party

Chicken roll-ups is for Snack.

Chicken roll-ups takes several minutes to prepare.

Chicken roll-ups takes several minutes to cook.

Chicken roll-ups makes 35 servings.

The ingredients for Chicken roll-ups are:

20 fillo sheets, cut in half while still rolled
1 lb. boneless skinless chicken breast
10 oz. crimini mushrooms, chopped
1 lg. onion, chopped
5 oz. frozen spinach
1 tsp. garlic
1 tsp. thyme
salt to taste

Here is how you make Chicken roll-ups:

Thaw Fillo dough. cut in half while still in roll.Saute onions and mushrooms. Add finely diced chicken. Cook until chicken is cooked. Add frozen spinach and spices. Saute another 10 minutes. Remove from heat and drain. Unroll fillo. You will need to work with each strip individually. place approximately 2 Tbs. of filling at the end of the pastry. Roll and place on baking sheet. Bake at 350 for 20 to 30 minutes or until golden brown. Serve hot.Makes 35 -40 appetizers.Number of Servings: 35Recipe submitted by SparkPeople user PASTOR.ANGIE.

The nutritional information for Chicken roll-ups is:

• Servings Per Recipe: 35
• Amount Per Serving
• Calories: 35.9

• Total Fat: 0.3 g
• Cholesterol: 5.6 mg
• Sodium: 34.2 mg
• Total Carbs: 5.2 g
• Dietary Fiber: 0.3 g
• Protein: 3.2 g