Party

Chickpea Blondies is for Dessert.

Chickpea Blondies takes 10 minutes to prepare.

Chickpea Blondies takes 40 minutes to cook.

Chickpea Blondies makes 15 servings.

The ingredients for Chickpea Blondies are:

1 can of chickpeas, drained and rinsed
3/4 tsp baking powder
1/8 tsp baking soda
heaping 1/8 tsp salt
3/4 cup brown sugar
1-2 tsp vanilla extract
1/4 cup ground flax
1/4 cup peanut butter
1/3 cup dark chocolate chips

Here is how you make Chickpea Blondies:

Preheat oven to 350 degrees. Blend all ingredients (except chips) until very smooth. Mix in chips, and scoop into a greased (or tinfoil-lined) 8?8 pan. Bake for 38-40 minutes. You want the blondies to look a little undercooked when you take them out, because they?ll firm up as they cool, and you don?t want them to get hard. (Note: you can probably sub any white bean for the chickpeas)Serving Size: makes 15 barsNumber of Servings: 15Recipe submitted by SparkPeople user LEAHKAY21782.

The nutritional information for Chickpea Blondies is:

• Servings Per Recipe: 15
• Amount Per Serving
• Calories: 141.0

• Total Fat: 5.3 g
• Cholesterol: 0.0 mg
• Sodium: 201.4 mg
• Total Carbs: 25.8 g
• Dietary Fiber: 2.6 g
• Protein: 2.9 g

The dietary needs meet for Chickpea Blondies is Gluten Free