The recipe Dense Chocolate Cherry Cake
Dense Chocolate Cherry Cake recipe is a Dessert meal that takes 30 minutes to make. If you enjoy for Dessert, you will like Dense Chocolate Cherry Cake!
Dense Chocolate Cherry Cake
- What Course Is Dense Chocolate Cherry Cake?
- How Long Does Dense Chocolate Cherry Cake Recipe Take To Prepare?
- How Long Does Dense Chocolate Cherry Cake Recipe Take To Cook?
- How Many Servings Does Dense Chocolate Cherry Cake Recipe Make?
- What Are The Ingredients For Dense Chocolate Cherry Cake Recipe?
- How Do I Make Dense Chocolate Cherry Cake?
- What's The Nutritional Info For Dense Chocolate Cherry Cake?
- What Type Of Cuisine Is Dense Chocolate Cherry Cake?
- What Dietary Needs Does Dense Chocolate Cherry Cake Meet?
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These mini cakes are dark, dense and rich - just sweet enough (with a complex sugar profile from xylitol, stevia, glycerin and brown sugar), and with a touch of fruity elegance from cherry jam. A nutty note from coconut oil, quinoa and adzuki beans seals the deal on these gluten free, vegan wonders. This is rich, so a tiny piece satisfies! What Course Is Dense Chocolate Cherry Cake?Dense Chocolate Cherry Cake is for Dessert. How Long Does Dense Chocolate Cherry Cake Recipe Take To Prepare?Dense Chocolate Cherry Cake takes 30 minutes to prepare. How Long Does Dense Chocolate Cherry Cake Recipe Take To Cook?Dense Chocolate Cherry Cake takes 30 minutes to cook. How Many Servings Does Dense Chocolate Cherry Cake Recipe Make?Dense Chocolate Cherry Cake makes 8 servings. What Are The Ingredients For Dense Chocolate Cherry Cake Recipe?The ingredients for Dense Chocolate Cherry Cake are: 125g dried adzuki beans, soaked overnight, cooked and cooled (about 250g cooked)50g black quinoa, well cooked and cooled 2 tbsp cherry jam (or your favourite berry jam) 1 tbsp virgin coconut oil 1/2 cup quinoa flakes 3 tbsp cocoa powder 2 tbsp tapioca starch 1/2 tbsp agar flakes 1/4 tsp baking soda 1/2 tsp baking powder 1/4 tsp salt 3 tbsp xylitol (or 5 Xylitol+ packets) 1 tbsp vegetable glycerin 2 tbsp brown sugar 1 dropper (about 1 mL) liquid stevia How Do I Make Dense Chocolate Cherry Cake?Here is how you make Dense Chocolate Cherry Cake: Preheat oven to 350F, grease and line two 3" springform pans.Combine all the ingredients in a food processor and puree smooth.Spread into the pans and place on a baking sheet.Bake for 30 minutes.Cool 30 minutes in the pans before unmoulding.Serving Size:?Makes two 3" pansWhat's The Nutritional Info For Dense Chocolate Cherry Cake?The nutritional information for Dense Chocolate Cherry Cake is:
What Dietary Needs Does Dense Chocolate Cherry Cake Meet?The dietary needs meet for Dense Chocolate Cherry Cake is Gluten Free |
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