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Captain Geo's Chocolate Creme Brulee is for Dessert.

Captain Geo's Chocolate Creme Brulee takes 20 minutes to prepare.

Captain Geo's Chocolate Creme Brulee takes 50 minutes to cook.

Captain Geo's Chocolate Creme Brulee makes 4 servings.

The ingredients for Captain Geo's Chocolate Creme Brulee are:

2 cups heavy cream
1/2 cup granulated sugar
5 egg yolks, large
1/4 tsp. vanilla extract
4 TB Hershey's Chocolate Syrup (or 3 oz of Milk Chocolate)
2 TB granulated sugar

Here is how you make Captain Geo's Chocolate Creme Brulee:

1. Preheat oven to 275 degrees.2. Bring heavy cream and 1/4 cup of sugar to a boil in a saucepan. Set aside.3. Whisk together egg yolks, vanilla, and remaining 1/4 cup sugar. Strain.4. Mix heavy cream into egg mixture a little at a time (tempering).5. Ladle custard into cups and place cups in large baking pan.6. Add enough water to the baking pan to come halfway up the sides of the cups. Bake until set, approximately 50 minutes.7. Remove custards from water and cool. Refrigerate until well chilled.8. Sprinkle 1/2 TB of sugar over each custard. Heat with torch until carmelized.Serve Immediately.Number of Servings: 4Recipe submitted by SparkPeople user GEODECAT.

The nutritional information for Captain Geo's Chocolate Creme Brulee is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 633.0

• Total Fat: 49.7 g
• Cholesterol: 419.1 mg
• Sodium: 62.7 mg
• Total Carbs: 43.2 g
• Dietary Fiber: 0.0 g
• Protein: 5.9 g