The recipe Caramel Corn

Made From Scratch Recipes

Caramel Corn recipe is a German Snack meal that takes 60 minutes to make. If you enjoy German for Snack, you will like Caramel Corn!

Caramel Corn

Caramel Corn Recipe
Caramel Corn

Crispy caramel corn

What Course Is Caramel Corn?

Caramel Corn is for Snack.


How Long Does Caramel Corn Recipe Take To Prepare?

Caramel Corn takes 10 minutes to prepare.


How Long Does Caramel Corn Recipe Take To Cook?

Caramel Corn takes 60 minutes to cook.


How Many Servings Does Caramel Corn Recipe Make?

Caramel Corn makes 10 servings.


What Are The Ingredients For Caramel Corn Recipe?

The ingredients for Caramel Corn are:

##Popcorn, air-popped, 15 cup
##Margarine, hard, 1 stick
##Brown Sugar, 1 cup, packed
##Light Corn Syrup, .25 cup
##Baking Soda, .5 tsp
##Salt, .5 tsp


How Do I Make Caramel Corn?

Here is how you make Caramel Corn:

1: Pop 3/4 cup popcorn *yields approx. 15 cups2: melt butter, brown sugar, corn syrup and salt in pan, simmer 5 minutes until edges bubble3: remove pan from heat, add baking soda and stir, will double in size4: in large roasting pan toss popcorn with sauce5: bake for 1 hour at 200F stirring every 15 minutes.Serving Size: makes 10 one cup servingsNumber of Servings: 10Recipe submitted by SparkPeople user FRIEDENLIEBE.


What's The Nutritional Info For Caramel Corn?

The nutritional information for Caramel Corn is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 234.0
  • Total Fat: 9.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 305.0 mg
  • Total Carbs: 45.3 g
  • Dietary Fiber: 1.8 g
  • Protein: 1.5 g

What Type Of Cuisine Is Caramel Corn?

Caramel Corn is German cuisine.


What Dietary Needs Does Caramel Corn Meet?

The dietary needs meet for Caramel Corn is Gluten Free


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