Party

Crab Filled Crescent Wontons takes 10 minutes to prepare.

Crab Filled Crescent Wontons takes 15 minutes to cook.

Crab Filled Crescent Wontons makes 16 servings.

The ingredients for Crab Filled Crescent Wontons are:

1-8 oz. tube crescent roll dough
3 oz. cream cheese, softened
1/4 cup mayonnaise
3/4 cup cooked crabmeat, chopped
2 green onions, chopped
1/8- 1/4 teaspoon cayenne pepper
salt and pepper, to taste

Here is how you make Crab Filled Crescent Wontons:

Heat oven to 375?F. Spray cookie sheet with cooking spray. Unroll dough on work surface. Pinch seams to seal and roll with a rolling pin to create an even rectangle. Cut into 6 rows by 4 rows to make 24 squares.In small bowl, mix cream cheese, mayo, crabmeat, onion, and red pepper. Salt and pepper to taste. Divide crab mixture evenly among the squares, dropping it by spoonfulls that are 1/2 inch from 1 corner of each square. Starting with same corner, fold dough over filling, and tuck end tightly underneath filling; continue rolling to within 1/2 inch of opposite corner. Roll opposite corner of dough over roll; press to seal. Place on cookie sheet. Brush with egg white, if desired.Bake 10 to 15 minutes or until golden brown. Remove from cookie sheet. Serve warm.Serving Size: oneNumber of Servings: 16Recipe submitted by SparkPeople user ELKACURL.

The nutritional information for Crab Filled Crescent Wontons is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 355.0

• Total Fat: 20.7 g
• Cholesterol: 17.3 mg
• Sodium: 833.2 mg
• Total Carbs: 33.5 g
• Dietary Fiber: 0.5 g
• Protein: 9.2 g