The recipe Juicer Pulp Crackers

Made From Scratch Recipes

Juicer Pulp Crackers recipe is a Snack meal that takes 50 minutes to make. If you enjoy for Snack, you will like Juicer Pulp Crackers!

Juicer Pulp Crackers

Juicer Pulp Crackers Recipe
Juicer Pulp Crackers

2 CUPS of ANY Dry pulp after juicing vegetables (carrots/celery, etc) is great nutrient not to be wasted.

What Course Is Juicer Pulp Crackers?

Juicer Pulp Crackers is for Snack.


How Long Does Juicer Pulp Crackers Recipe Take To Prepare?

Juicer Pulp Crackers takes 15 minutes to prepare.


How Long Does Juicer Pulp Crackers Recipe Take To Cook?

Juicer Pulp Crackers takes 50 minutes to cook.


How Many Servings Does Juicer Pulp Crackers Recipe Make?

Juicer Pulp Crackers makes 48 servings.


What Are The Ingredients For Juicer Pulp Crackers Recipe?

The ingredients for Juicer Pulp Crackers are:

1 cup, chopped Carrots, raw
1 cup, diced Celery, raw
12 gram Chia Seed - Spectrum Organic Essentials (1T/12g)
8 tbsp Bob's Red Mill - Organic Whole Ground Flax Seed Meal
6 tsp Bragg liquid aminos (by BUSYWIFEANDMOM)


How Do I Make Juicer Pulp Crackers?

Here is how you make Juicer Pulp Crackers:

Cook down or food process your pulp. Take two cups and mix with all ingredients and season to your taste...tumeric/salt/pepper oregano/garlic/onion salt or ANYTHING you like. Add up to 1/4 c. water (or none) to make a dough. Roll out on Parchment paper as thick as you want. Cut into squares 24 or 48 bake 320* for 40-50 min or more to desired crispiness.Serving Size:?this makes 48 THIN crackers or 24 THICK ones


What's The Nutritional Info For Juicer Pulp Crackers?

The nutritional information for Juicer Pulp Crackers is:

  • Servings Per Recipe: 48
  • Amount Per Serving
  • Calories: 7.7
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 31.5 mg
  • Total Carbs: 0.8 g
  • Dietary Fiber: 0.5 g
  • Protein: 0.3 g

What Dietary Needs Does Juicer Pulp Crackers Meet?

The dietary needs meet for Juicer Pulp Crackers is Low Fat


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