Party

creamy scalloped potatoes is for Dinner.

creamy scalloped potatoes takes 20 minutes to prepare.

creamy scalloped potatoes takes 90 minutes to cook.

creamy scalloped potatoes makes 15 servings.

The ingredients for creamy scalloped potatoes are:

15 potatoes
3 3/4 onions
2/3 cup butter and 2 tsp
2/3 cup of all-purpose flour and 2tsp
7 1/2 cup of milk
5 2/3 cup of cheddar cheese
Salt and pepper to taste

Here is how you make creamy scalloped potatoes:

Preheat oven at 400?F. Slice potatoes 1/4 inch, thinly slice onions.Put a row of potatoes, then the onions and then the rest of the potatoes.In a casserole melt butter medium heat, then add flour whisk for one minute then add milk when the mixture is thick add all the cheese.When all melted pour over the potatoes then put in oven for 1 hour and 1/2. Enjoy.Serving Size: 1 potatoNumber of Servings: 15Recipe submitted by SparkPeople user NATTHEBRAT1.

The nutritional information for creamy scalloped potatoes is:

• Servings Per Recipe: 15
• Amount Per Serving
• Calories: 505.4

• Total Fat: 27.0 g
• Cholesterol: 82.6 mg
• Sodium: 421.4 mg
• Total Carbs: 46.5 g
• Dietary Fiber: 3.0 g
• Protein: 20.3 g