Party

thai green curry is for Dinner.

thai green curry takes 10 minutes to prepare.

thai green curry takes 40 minutes to cook.

thai green curry makes 4 servings.

The ingredients for thai green curry are:

4 chicken breasts approx 125g each
1 red onion
lots of garlic, ginger
soy sauce and sweet chilli sauce to taste
1tbsp thai green curry powder or paste
1 can coconut milk approx 400g
1 thinly sliced green pepper
lime leaves and lime juice
thai fragrant rice

Here is how you make thai green curry:

serves 4 (for best results cook night before, then reheat next day)fry onions, garlic, thai paste, ginger and pepperadd the coconut milk, bring to boil then simmeradd the soy sauce and sweet chilli and any extra red chillis if usingsqueeze in the lime and crush in the lime leavesleave to simmer and thickeni always keep tasting and keep adding extra lime or sweet chilli or soy etc to your personal taste, until you get the right balance for you.serve with just under a cup of rice per person.Number of Servings: 4Recipe submitted by SparkPeople user FISHNYNE.

The nutritional information for thai green curry is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 529.3

• Total Fat: 24.4 g
• Cholesterol: 68.4 mg
• Sodium: 1,032.5 mg
• Total Carbs: 46.0 g
• Dietary Fiber: 1.2 g
• Protein: 30.5 g

thai green curry is Asian cuisine.