The recipe Light Deviled Eggs
Light Deviled Eggs recipe is a Side Dish meal that takes 20 minutes to make. If you enjoy for Side Dish, you will like Light Deviled Eggs!
Light Deviled Eggs
- What Course Is Light Deviled Eggs?
- How Long Does Light Deviled Eggs Recipe Take To Prepare?
- How Long Does Light Deviled Eggs Recipe Take To Cook?
- How Many Servings Does Light Deviled Eggs Recipe Make?
- What Are The Ingredients For Light Deviled Eggs Recipe?
- How Do I Make Light Deviled Eggs?
- What's The Nutritional Info For Light Deviled Eggs?
- What Type Of Cuisine Is Light Deviled Eggs?
- What Dietary Needs Does Light Deviled Eggs Meet?
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What Course Is Light Deviled Eggs?Light Deviled Eggs is for Side Dish. How Long Does Light Deviled Eggs Recipe Take To Prepare?Light Deviled Eggs takes 10 minutes to prepare. How Long Does Light Deviled Eggs Recipe Take To Cook?Light Deviled Eggs takes 20 minutes to cook. How Many Servings Does Light Deviled Eggs Recipe Make?Light Deviled Eggs makes 12 servings. What Are The Ingredients For Light Deviled Eggs Recipe?The ingredients for Light Deviled Eggs are: 12 large eggs 1/4 cup plain nonfat Greek-style yogurt 1/4 cup chopped pickles, such as Rick's Picks Low Sodium Classic Sours 2 tablespoons mayonnaise 2 teaspoons Dijon mustard 1/4 to 1/2 teaspoon cayenne pepper 1/4 to 1/2 teaspoon paprika spice blend, such as Paula Deen's 1 tablespoon smoked paprika brine from pickled okra, optional, such as Rick's Picks Smokra 3 tablespoons sliced pickled okra, for garnish, such as Rick's Picks Smokra How Do I Make Light Deviled Eggs?Here is how you make Light Deviled Eggs: boil eggsmix yolksfill whitesServing Size: 2 halvesNumber of Servings: 12Recipe submitted by SparkPeople user NORANEWTON.What's The Nutritional Info For Light Deviled Eggs?The nutritional information for Light Deviled Eggs is:
What Dietary Needs Does Light Deviled Eggs Meet?The dietary needs meet for Light Deviled Eggs is Low Fat |
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