The recipe Frozen Fruit Slush

Made From Scratch Recipes

Frozen Fruit Slush recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Frozen Fruit Slush!

Frozen Fruit Slush

Frozen Fruit Slush Recipe
Frozen Fruit Slush

Frozen alcoholic drink. Better than those frozen pouch drinks, because it's just booze and fruit, as opposed to sugar, water, flavorings, colorings, and booze. Make it with any kind of fruit to please you. You can't go wrong with booze and fruit!

What Course Is Frozen Fruit Slush?

Frozen Fruit Slush is for Dessert.


How Long Does Frozen Fruit Slush Recipe Take To Prepare?

Frozen Fruit Slush takes several minutes to prepare.


How Long Does Frozen Fruit Slush Recipe Take To Cook?

Frozen Fruit Slush takes several minutes to cook.


How Many Servings Does Frozen Fruit Slush Recipe Make?

Frozen Fruit Slush makes 4 servings.


What Are The Ingredients For Frozen Fruit Slush Recipe?

The ingredients for Frozen Fruit Slush are:

Bananas (I used 5 very small)
1 Nectarine
10 Strawberries
2 Mangos
8 ounces of rum


How Do I Make Frozen Fruit Slush?

Here is how you make Frozen Fruit Slush:

Puree all fruit in blender until liquified. Strain. Add rum. Freeze, stir occasionally.Serving Size: Makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user CREEPINGJENNIE.


What's The Nutritional Info For Frozen Fruit Slush?

The nutritional information for Frozen Fruit Slush is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 310.1
  • Total Fat: 0.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 4.3 mg
  • Total Carbs: 46.4 g
  • Dietary Fiber: 5.8 g
  • Protein: 2.1 g

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