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Big Mark's Hummus is for Side Dish.

Big Mark's Hummus takes 5 minutes to prepare.

Big Mark's Hummus takes 10 minutes to cook.

Big Mark's Hummus makes 16 servings.

The ingredients for Big Mark's Hummus are:

Ingredients:
Bush Garbonzo Beans, 2- 15 oz cans
Extra Virgin olive oil, 5 tbsp
lemon juice (fresh from 1 whole lemon), 1 serving
Pure Sesame Oil, .25 tsp
Salt, 1 tsp
Pepper, red or cayenne, 1/4 tsp
Dried Parsely, 2 tsp
Pepper, black, .75 tsp
raw garlic 2 cloves minced

Here is how you make Big Mark's Hummus:

In a food processor combine 1 can drained beans and one can undrained beans with garlic. puree for 5 minutes. add olive oil, sesame oil, and juice of one fresh lemon.Puree until smooth. Add salt, cayenne, and black pepper. add parsely. pulse for 5 seconds. remove from food processor and store covered for two hours in the fridge. serve with your favorite pita bread. 1 serving = 1/4 cupNumber of Servings: 16Recipe submitted by SparkPeople user KUPINEWICZ.

The nutritional information for Big Mark's Hummus is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 88.9

• Total Fat: 5.4 g
• Cholesterol: 0.0 mg
• Sodium: 510.4 mg
• Total Carbs: 9.8 g
• Dietary Fiber: 2.4 g
• Protein: 2.9 g

The dietary needs meet for Big Mark's Hummus is Vegetarian