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New Year's Pasta is for Dinner.

New Year's Pasta takes 45 minutes to prepare.

New Year's Pasta takes 45 minutes to cook.

New Year's Pasta makes 8 servings.

The ingredients for New Year's Pasta are:

1 large red onion, minced
2 T. olive oil
3 cloves of garlic, minced
4 oz. Hormel crumbled bacon bits
1 pt. grape tomatoes, sliced lengthwise
1 tsp. crushed red pepper flakes
8 oz. Neufchatel cheese
1 cup nonfat milk
8 buffalo chicken bites, sliced thinly
1/2 cup St. Agur bleu cheese
1 bag baby spinach leaves (about 4 cups)
2 pounds of linguini or fettuccini

Here is how you make New Year's Pasta:

over low-medium heat, cook onion and garlic until very soft and caramelized.. about 15-20 minutes. Don't rush this step! Add bacon bits, grape tomatoes, crushed red pepper flakes and simmer about 10 minutes more. Add cream cheese and milk and allow to melt, stirring to combine. Add buffalo chicken pieces and the bleu cheese and stir to combine. Alow to heat through until bubbly. Add spinach and stir to wilt. Toss with pasta and serve! (can also be served separately as a sauce over the pasta)Serving Size:?makes 8 ample servings

The nutritional information for New Year's Pasta is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 618.8

• Total Fat: 15.7 g
• Cholesterol: 30.9 mg
• Sodium: 404.9 mg
• Total Carbs: 92.9 g
• Dietary Fiber: 4.6 g
• Protein: 23.4 g

New Year's Pasta is Italian cuisine.