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Easy and Tasty Pasta Fagioli is for Dinner.

Easy and Tasty Pasta Fagioli takes 30 minutes to prepare.

Easy and Tasty Pasta Fagioli takes 60 minutes to cook.

Easy and Tasty Pasta Fagioli makes 10 servings.

The ingredients for Easy and Tasty Pasta Fagioli are:

2 T Extra Virgin Olive Oil
1 sweet Onion
4 cloves Garlic
3 carrots diced
2 stalks celery diced
1 lb. Turkey, Ground turkey
2 cans diced tomatoes
1.5 T white Vinegar
2.5 T Oregano, ground
2 T Basil, ground
1 T Thyme, ground
2 tsp Pepper, black
1 T Salt
1 can diced Mushrooms
8 oz V8 Vegetable Juice
1/4 cup Parmesan cheese
1 can kidney beans
1 can lima or northern beans (or both)
12 oz pasta

Here is how you make Easy and Tasty Pasta Fagioli:

1. Add diced onion, garlic, carrots, celery, and olive oil to a large pot and heat on med-high until onions begin to become soft.2. Add ground turkey meat and cook until done.3. Add all other ingredients except for pasta and turn heat to medium. Let this cook 60 min. to meld flavors, stirring occassionally.4. In a separate pan, cook pasta per pasta directions.To Serve:1. Add about 1/4 cup cooked pasta to a bowl2. Add desired amount of sauce3. Can add more parmesan cheese to the top if desired.YUMMMMM! :)Serving Size: Makes 10 generous bowlsNumber of Servings: 10Recipe submitted by SparkPeople user NOURISHYOU.

The nutritional information for Easy and Tasty Pasta Fagioli is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 303.9

• Total Fat: 7.6 g
• Cholesterol: 32.0 mg
• Sodium: 1,159.3 mg
• Total Carbs: 42.4 g
• Dietary Fiber: 8.1 g
• Protein: 19.1 g

Easy and Tasty Pasta Fagioli is Italian cuisine.