Party

No Bake Peanut Butter Pie is for Dessert.

No Bake Peanut Butter Pie takes 10 minutes to prepare.

No Bake Peanut Butter Pie takes several minutes to cook.

No Bake Peanut Butter Pie makes 8 servings.

The ingredients for No Bake Peanut Butter Pie are:

4 oz. cream cheese, room temperature
3/4 cup creamy peanut butter
3/4 confectioner's sugar
1/2 cup fat free evaporated milk
8 oz. cool whip free
1 graham cracker crust, chocolate
2 tablespoons hot fudge sauce, warmed (optional)
Whipped cream (optional)
1 Reese Peanut Butter cup, chopped (optional)

Here is how you make No Bake Peanut Butter Pie:

Warm hot fudge sauce and pour enough to cover bottom of the crust. Let sit.Blend cream cheese and powdered sugar. Add peanut butter and milk and beat until smooth. Fold in cool whip gently and pour into pie shell.Freeze for at least 3 hours or until firm. Serve frozen or thaw for 15 minutes and serve.Drizzle with hot fudge sauce and top with whipped cream and chopped Reese's if desired.Can be made with all low fat ingredients as well.Nutter Butter cookies can be crushed and used to make your own crust if desired.Number of Servings: 8Recipe submitted by SparkPeople user WIGS366.

The nutritional information for No Bake Peanut Butter Pie is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 479.1

• Total Fat: 29.0 g
• Cholesterol: 23.4 mg
• Sodium: 387.7 mg
• Total Carbs: 46.7 g
• Dietary Fiber: 2.1 g
• Protein: 12.0 g