Party

Lo-So Pizza Dough recipe is for Dinner.

Lo-So Pizza Dough recipe takes several minutes to prepare.

Lo-So Pizza Dough recipe takes several minutes to cook.

Lo-So Pizza Dough recipe makes 3 servings.

The ingredients for Lo-So Pizza Dough recipe are:

combine:
2 1/4tea yeast (from freezer)
1 Tbsp Honey
1 1/3C warm (110 degree) water
stir to dissolve and allow to proof 10 minutes
add 2Tbsp olive oil
add 4 c flour (add 1/2 cup at a time)
kneed dough and place in oiled bowl with towel on top to double in size

Add toppings and bake at 425 degrees for 15 minutes

Here is how you make Lo-So Pizza Dough recipe:

Add toppings then Bake 425 for 15 minutesServing Size: makes 3 12" thick crust pizza roundsNumber of Servings: 3Recipe submitted by SparkPeople user GRAMCANDOIT.

The nutritional information for Lo-So Pizza Dough recipe is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 696.5

• Total Fat: 9.0 g
• Cholesterol: 0.0 mg
• Sodium: 1.8 mg
• Total Carbs: 128.4 g
• Dietary Fiber: 5.3 g
• Protein: 17.5 g

Lo-So Pizza Dough recipe is Italian cuisine.