Party

Whole Wheat Pizza Dough is for Dinner.

Whole Wheat Pizza Dough takes 60 minutes to prepare.

Whole Wheat Pizza Dough takes 45 minutes to cook.

Whole Wheat Pizza Dough makes 12 servings.

The ingredients for Whole Wheat Pizza Dough are:

2 pkg dry yeast
1 1/2 c warm water
2 TB olive oil
2 TB sugar
Egg Substitute (2 eggs)
2 c whole wheat flour
2 1/2 c all-purpose flour

In a large bowl, combine yeast and warm water. Stir to mix well and let stand 5 min. Add 2 TB olive oil, sugar, and egg substitute. Stir to mix well. Add whole wheat flour gradually and beat until smooth. Add all-purpose flour gradually and knead dough in bowl until smooth and elastic. Set in a warm place for about 1 hour, or until dough has risen and doubled in bulk. Punch dough down and let rest 10 minutes.

Preheat oven to 375 degrees. Lightly spray 2 pizza pans and 2 pieces of foil with nonstick spray. Divide dough in half. Press dough into pans evenly. Cover with foil (sprayed sided next to dough) and bake 20 min. Remove from oven and add sauce, cheese, and favorite toppings. Bake at 375 degrees for 20 - 25 minutes.

Here is how you make Whole Wheat Pizza Dough:

Makes 2 pizza crust (6 slices each pizza)Number of Servings: 12Recipe submitted by SparkPeople user CURIOUSJOGEORGE.

The nutritional information for Whole Wheat Pizza Dough is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 199.2

• Total Fat: 2.9 g
• Cholesterol: 0.1 mg
• Sodium: 20.8 mg
• Total Carbs: 37.3 g
• Dietary Fiber: 3.4 g
• Protein: 6.7 g

Whole Wheat Pizza Dough is Italian cuisine.