Party

almost world famous soft pretzel is for Snack.

almost world famous soft pretzel takes 30 minutes to prepare.

almost world famous soft pretzel takes 15 minutes to cook.

almost world famous soft pretzel makes 12 servings.

The ingredients for almost world famous soft pretzel are:

1 tbsp Yeast
1 tbsp Sugar
1 tsp Salt
2 tbsp softened butter or softened margarine
1 cup warm (115-+ deg F) water
2 3/4 cups flour

Coarse Salt to sprinkle on Pretzels before baking
5 tsp baking soda mixed in 4 cups water in a non-aluminum saucepan.

Here is how you make almost world famous soft pretzel:

For 3 dozen 6-inch sticks orFor 1 dozen 6-inch Pretzels Grease cookie sheetPreheat oven to 475 FPut yeast, sugar, salt, butter/marg, water and ONE CUP of the flour into a medium mixing bowl and pour in the water.Stir till all smooth, and yeast starts to bubble.At this point add the rest of the flour, stir till it is mixed in.When mixture is too stiff to stir with a spoon, begin kneading.Knead dough till smooth and till it no longer sticks to the bowl and your handsAllow dough to rise to about double its height.While dough is rising, grease the cookie sheet. and prepare the baking soda-water mixture and bring to a boil on stove.When dough is risen enough, punch down, knead for a minute or so, then divide and roll the 6-inch sticks with your hands, to about 1/2 inch in diameter, or 12-15-inch long rolls to make into the pretzel shape.Allow sticks or pretzels to sit for about 1-2 mins. Place them into boiling water-baking soda mixture one or two at a time.Let the pretzels boil for 1 minute 10 seconds, then flip them over with the slotted spoon and boil on the other side for 1 minute and 10 seconds.This boiling step gives them a firm skin and adds some flavour. Not boiling long enough leaves them too soft and allows them to rise too much. Boiling too long makes them tough.Fish them out of the water, let them drip off and place them on the greased cookie sheet.When all the pretzels or sticks are done, sprinkle the coarse salt on them.Bake for 12-15 minutes or till sticks or pretzels are golden brown. *depending on your oven, may require less time. keep a good eye on them!You can double the recipe in proportion.ENJOY!!Number of Servings: 12Recipe submitted by SparkPeople user DJVERBOOM.

The nutritional information for almost world famous soft pretzel is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 126.6

• Total Fat: 2.2 g
• Cholesterol: 5.1 mg
• Sodium: 208.8 mg
• Total Carbs: 23.1 g
• Dietary Fiber: 0.9 g
• Protein: 3.1 g

The dietary needs meet for almost world famous soft pretzel is Low Fat