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Roasted Red Pepper Hummus is for Snack.

Roasted Red Pepper Hummus takes 5 minutes to prepare.

Roasted Red Pepper Hummus takes 1 minutes to cook.

Roasted Red Pepper Hummus makes 8 servings.

The ingredients for Roasted Red Pepper Hummus are:

8 serving Roasted Red Peppers (Mt. Olive)(1/4 pepper) (by TERZA_RIMA)
1.75 cup Chickpeas (garbanzo beans)
2 serving Lemon juice - of half lemon, 1 Tablspoon (Atkins)
4 tbsp Tahini
4 serving Garlic - minced (1 tsp) (by ELLERCADE)
1 tsp Cumin (ground) (by IVORYGRL1)

Here is how you make Roasted Red Pepper Hummus:

drain peppers and chickpeas. Mix all ingredients in food processor until smooth. Chill for 2 hours before servingServing Size: 8 1/2 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user OTEN36.

The nutritional information for Roasted Red Pepper Hummus is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 117.9

• Total Fat: 5.1 g
• Cholesterol: 0.0 mg
• Sodium: 225.6 mg
• Total Carbs: 16.2 g
• Dietary Fiber: 3.1 g
• Protein: 3.9 g

The dietary needs meet for Roasted Red Pepper Hummus is Vegetarian