Party

Salsa is for Snack.

Salsa takes 25 minutes to prepare.

Salsa takes several minutes to cook.

Salsa makes 50 servings.

The ingredients for Salsa are:

3 28 oz large cans of crushed tomatoes
3 15 oz small cans of diced tomatoes with green chilies (mild - med -hot -- your choice)
1 15 oz small can of petite diced tomatoes
1 large onion finely chopped
8-10 jalapeno's seeded & chopped
1/2 cup brown sugar
2 bunched chopped fresh cilantro
2 bunches of green onions chopped
3 Anaheim peppers seeded & chopped
1/4 cup cumin to taste
4 TBL garlic powder to taste
3 TBL salt

Here is how you make Salsa:

Add all cans of tomatoes in a large mixing bowl.Add in food processorOonion. Add jalapeno's seeded ( or oyu can leave them it depends on how hot you want it)brown sugarGreen onions (scallions)Anaheim peppers seededCombine with tomatoes in mixing bowlAdd remained of ingredients and mix well. Chill and serve with tortilla corn chips. Number of Servings: 50Recipe submitted by SparkPeople user RCROWELL41.

The nutritional information for Salsa is:

• Servings Per Recipe: 50
• Amount Per Serving
• Calories: 34.6

• Total Fat: 0.3 g
• Cholesterol: 0.0 mg
• Sodium: 552.3 mg
• Total Carbs: 7.9 g
• Dietary Fiber: 1.3 g
• Protein: 1.3 g

Salsa is Mexican cuisine.

The dietary needs meet for Salsa is Vegetarian