The recipe Low Country Shrimp Boil

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Low Country Shrimp Boil recipe is a Dinner meal that takes 45 minutes to make. If you enjoy for Dinner, you will like Low Country Shrimp Boil!

Low Country Shrimp Boil

Low Country Shrimp Boil Recipe
Low Country Shrimp Boil

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What Course Is Low Country Shrimp Boil?

Low Country Shrimp Boil is for Dinner.


How Long Does Low Country Shrimp Boil Recipe Take To Prepare?

Low Country Shrimp Boil takes 20 minutes to prepare.


How Long Does Low Country Shrimp Boil Recipe Take To Cook?

Low Country Shrimp Boil takes 45 minutes to cook.


How Many Servings Does Low Country Shrimp Boil Recipe Make?

Low Country Shrimp Boil makes 4 servings.


What Are The Ingredients For Low Country Shrimp Boil Recipe?

The ingredients for Low Country Shrimp Boil are:

5.05 oz Jimmy Dean pork sausage hot
1.75 cup (8 fl oz) Chicken Broth
454 grams Potato, raw
250 gram(s) Corn on the Cob, Sweet Corn, Medium Ear
1 cup, chopped Onions, raw
6 oz Shrimp, cooked


How Do I Make Low Country Shrimp Boil?

Here is how you make Low Country Shrimp Boil:

Cook sausage. Remove from Penn. Add chopped onions and saute until mostly done. Add broth, potatoes, corn, and add old Bay seasoning a little art a time until it takes just right for you, not too hot or salty. Cook until potatoes are tender. Add shrimp and cook for 10 minutes. This recipe tastes better after sitting, So cooking ahead of time is good, but not necessary Serving Size: Makes 4 2-cup servingsNumber of Servings: 4Recipe submitted by SparkPeople user JMGODSHALK.


What's The Nutritional Info For Low Country Shrimp Boil?

The nutritional information for Low Country Shrimp Boil is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 343.6
  • Total Fat: 13.0 g
  • Cholesterol: 251.6 mg
  • Sodium: 928.2 mg
  • Total Carbs: 23.9 g
  • Dietary Fiber: 3.8 g
  • Protein: 33.1 g

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