Party

venison stuffed green peppers is for Dinner.

venison stuffed green peppers takes 20 minutes to prepare.

venison stuffed green peppers takes 60 minutes to cook.

venison stuffed green peppers makes 8 servings.

The ingredients for venison stuffed green peppers are:

venison ground
spicy homecanned tomatoes with onions and peppers
white long grain rice
4 green peppers cut in half
shredded cheese optional

Here is how you make venison stuffed green peppers:

brown venison and add the tomato mixture, add rice and cook till tender about 30mins. In micro wave pan with about 1inch of water cook peppers for 8 mins. Spoon mixture into peppers and bake for about 30 mins Serving Size: 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user POOHSCOUT1.

The nutritional information for venison stuffed green peppers is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 188.2

• Total Fat: 5.5 g
• Cholesterol: 62.5 mg
• Sodium: 69.1 mg
• Total Carbs: 16.1 g
• Dietary Fiber: 1.4 g
• Protein: 19.2 g

venison stuffed green peppers is Spanish cuisine.

The dietary needs meet for venison stuffed green peppers is Low Carb