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Sweet n spicy mango pickle is for Side Dish.

Sweet n spicy mango pickle takes 10 minutes to prepare.

Sweet n spicy mango pickle takes 45 minutes to cook.

Sweet n spicy mango pickle makes 30 servings.

The ingredients for Sweet n spicy mango pickle are:

Mangos, 1000 grams
*Peppers, hot chili, red, fresh, 8 pepper
*Jaggery, 750 gram(s)
Sunflower Oil, 1 1tsp
Salt, 1 tsp
Dates, 15 date
Turmeric, ground, 1 tsp

Here is how you make Sweet n spicy mango pickle:

take oil in a pan then add onion seeds ,red chili whole,turmeric,garlic cloves,bay leaves, and saut? a bit for 1 min then add the chopped mango raw and the dates sliced in half without the seeds.stir well.cook for 10 mins till mangoes are soft .Then add the jaggery and 1 cup of water and cook covered for 40 mins stirring in between.the open lid and dry out the extra water till the pickle gets a thicker consistency.close flame.when it cools down transfer to jars and refrigerate and use when needed.Serving Size: 30Number of Servings: 30Recipe submitted by SparkPeople user DRASADAF.

The nutritional information for Sweet n spicy mango pickle is:

• Servings Per Recipe: 30
• Amount Per Serving
• Calories: 135.1

• Total Fat: 0.3 g
• Cholesterol: 0.0 mg
• Sodium: 79.3 mg
• Total Carbs: 33.7 g
• Dietary Fiber: 1.3 g
• Protein: 0.6 g

Sweet n spicy mango pickle is Indian cuisine.

The dietary needs meet for Sweet n spicy mango pickle is Vegetarian