The recipe Mock Meat Taco Fiesta Filling
Mock Meat Taco Fiesta Filling recipe is a Mexican Dinner meal that takes 20 minutes to make. If you enjoy Mexican for Dinner, you will like Mock Meat Taco Fiesta Filling!
Mock Meat Taco Fiesta Filling
- What Course Is Mock Meat Taco Fiesta Filling?
- How Long Does Mock Meat Taco Fiesta Filling Recipe Take To Prepare?
- How Long Does Mock Meat Taco Fiesta Filling Recipe Take To Cook?
- How Many Servings Does Mock Meat Taco Fiesta Filling Recipe Make?
- What Are The Ingredients For Mock Meat Taco Fiesta Filling Recipe?
- How Do I Make Mock Meat Taco Fiesta Filling?
- What's The Nutritional Info For Mock Meat Taco Fiesta Filling?
- What Type Of Cuisine Is Mock Meat Taco Fiesta Filling?
- What Dietary Needs Does Mock Meat Taco Fiesta Filling Meet?
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I use this easy recipe any time I make homemade tortillas for taco night. My measurements are not totally exact--it's to your liking. You can add more recaito, less salt, and it may need more than two cups of water depending on how old your quinoa is and how your beans were cooked in the can What Course Is Mock Meat Taco Fiesta Filling?Mock Meat Taco Fiesta Filling is for Dinner. How Long Does Mock Meat Taco Fiesta Filling Recipe Take To Prepare?Mock Meat Taco Fiesta Filling takes 15 minutes to prepare. How Long Does Mock Meat Taco Fiesta Filling Recipe Take To Cook?Mock Meat Taco Fiesta Filling takes 20 minutes to cook. How Many Servings Does Mock Meat Taco Fiesta Filling Recipe Make?Mock Meat Taco Fiesta Filling makes 10 servings. What Are The Ingredients For Mock Meat Taco Fiesta Filling Recipe?The ingredients for Mock Meat Taco Fiesta Filling are: 1 to 2 tbsp Olive Oil1 large or two small onions, chopped 1 cup quinoa (red or white), rinsed 1 can black beans 1 can yellow corn or 4 to 6 ears of cooked, fresh corn 3 tbsp (or more) of recaito (I use Goya brand) Fresh Cilantro and Lime juice/zest (optional) Salt and Pepper to taste How Do I Make Mock Meat Taco Fiesta Filling?Here is how you make Mock Meat Taco Fiesta Filling: Put oil in a medium to large saucepan and heat on medium heat. Without crying too much, chop onion into a fine dice and put into pan with oil. Add a little pinch of salt and let the onions cook until transparent. Take this waiting time to measure and rinse quinoa and open cans, if you'd like. When onions are soft and maybe a bit golden, add the quinoa. Let the quinoa brown a little with the onions. There should be a roasted aroma when you smell close to the pot but no burning (obviously). When the quinoa has browned a bit, add the beans, corn, recaito, and water and stir together. Turn up the heat to medium high to bring to a light boil and then bring back down to medium and let simmer for 15-20 minutes. The quinoa is what is cooking here so let it cook until you can see the sprouts coming out of the grain (it will look like the grain has a white little tail. Appetizing, right?). If there is no liquid and the quinoa doesn't seem fully cooked or you try a half a spoonful and the grains are still too hard, add a half cup more water until it is absorbed and the grains are cooked. Turn off heat, salt and pepper to taste, and add some fresh cilantro to brighten the flavor and the juice and zest of 1 or two limes. If you don't have either of these things, you may want to add a little extra recaito at the end. Buen provecho!Yeilds about 10 3/4 cup servingsNumber of Servings: 10Recipe submitted by SparkPeople user HMBURL.What's The Nutritional Info For Mock Meat Taco Fiesta Filling?The nutritional information for Mock Meat Taco Fiesta Filling is:
What Type Of Cuisine Is Mock Meat Taco Fiesta Filling?Mock Meat Taco Fiesta Filling is Mexican cuisine. What Dietary Needs Does Mock Meat Taco Fiesta Filling Meet?The dietary needs meet for Mock Meat Taco Fiesta Filling is Vegan |
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