Party

Mini Turkey Pastrami Reubens is for Dinner.

Mini Turkey Pastrami Reubens takes 10 minutes to prepare.

Mini Turkey Pastrami Reubens takes 5 minutes to cook.

Mini Turkey Pastrami Reubens makes 16 servings.

The ingredients for Mini Turkey Pastrami Reubens are:

Cocktail rye bread (16 slices), turkey pastrami, sauerkraut, swiss cheese, thousand island (low cal).

Here is how you make Mini Turkey Pastrami Reubens:

1. Turn on Broiler;2. put cocktail rye slices on a baking sheet (spray butter on top of rye bread). Stick in broiler for to toast slightly (helps keep from getting soggy) 3. Remove and top each one with about 2 tsb of dressing;4. Fold about 1/2 slice of turkey pastrami to fit the bread (over dressing);5. Place desired amount of sauerkraut over the meat;6. Top with 1/4 slice (if using slices) of the Swiss cheese; 7. Broil until cheese is melted (3 to 5 minutes);8. Serve warm and enjoy!Variations - 1) Chop and mix everything together (accept the cheese); put cheese on and toast until melted. 3) Chop everything up and mix (including cheese) and broil 3 - 5 minutes until done.Number of Servings: 16Recipe submitted by SparkPeople user RPCLFLYNN.

The nutritional information for Mini Turkey Pastrami Reubens is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 215.4

• Total Fat: 12.0 g
• Cholesterol: 55.2 mg
• Sodium: 791.9 mg
• Total Carbs: 11.1 g
• Dietary Fiber: 1.3 g
• Protein: 15.9 g