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Linda's turkey chili - 25 servings is for Dinner.

Linda's turkey chili - 25 servings takes 45 minutes to prepare.

Linda's turkey chili - 25 servings takes 60 minutes to cook.

Linda's turkey chili - 25 servings makes 25 servings.

The ingredients for Linda's turkey chili - 25 servings are:

ground turkey
low sodium kidney beans
black beans
organic diced tomatoes
garlic and herb canned pasta sauce
diced onions
chili powder
a bit of sugar
garlic salt and black pepper to taste

Here is how you make Linda's turkey chili - 25 servings:

chop and cook onions until translucent, add crumbled turkey and brown, salt and pepper a bit if desired. add cannned pasta sauce, diced tomatoes and tomato paste, stir until incorporated. Add chili powder (to taste) and beans (drain and rinsed in cold water). Simmer at least 30 minutes. Taste and add a bit of sugar (if desired) to blend and bring out flavors. Simmer for at least another 30 minutes. Better if simmered longer. Serve hot. Serving Size:?Makes about 25 servingsNumber of Servings: 25Recipe submitted by SparkPeople user HEALTHYSLIM2.

The nutritional information for Linda's turkey chili - 25 servings is:

• Servings Per Recipe: 25
• Amount Per Serving
• Calories: 261.9

• Total Fat: 5.6 g
• Cholesterol: 42.4 mg
• Sodium: 905.0 mg
• Total Carbs: 34.2 g
• Dietary Fiber: 9.6 g
• Protein: 21.5 g