Party

Summer Turkey Chili is for Dinner.

Summer Turkey Chili takes 20 minutes to prepare.

Summer Turkey Chili takes 45 minutes to cook.

Summer Turkey Chili makes 5 servings.

The ingredients for Summer Turkey Chili are:

Jennie-O Turkey Store - Extra Lean Ground Turkey Breast with Natural Flavorings, 20 oz (remove)
Bush's Chili Beans, 1.5 cup (remove)
Onions, raw, 1 cup, chopped (remove)
Garlic, 3 clove (remove)
*Diced Tomatoes & Green Chilies (canned) 2.5 srv - Rotel, 2.5 serving (remove)
*jalepeno, pepper, fresh (1 pepper =1serving), 1 serving (remove)
Chili powder, 1 tbsp (remove)
*Cumin powder, 0.25 tsp (remove)
*Bay Leaf - whole leaf, 1 serving (remove)
Paprika, 0.25 tsp (remove)
Water, tap, 1 cup (8 fl oz) (remove)
Tomato Sauce, Hunts Sauce, 1 cup (remove
zucchini one cup cubed

Here is how you make Summer Turkey Chili:

brown turkeyadd onion, jalapeno, garlic, and spices. Cook until onion is translucentAdd remaining ingredient accept zucchini and cook for 30 minutesAdd zucchini last 15 minutesServing Size: 5 one cup(ish) servingsNumber of Servings: 5Recipe submitted by SparkPeople user DARASMOM01.

The nutritional information for Summer Turkey Chili is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 224.7

• Total Fat: 2.5 g
• Cholesterol: 55.0 mg
• Sodium: 857.8 mg
• Total Carbs: 21.2 g
• Dietary Fiber: 6.1 g
• Protein: 30.8 g